Health and Wellness
Americans are facing a chronic health epidemic which is increasing healthcare spending and lowering quality of life. Constant stress and easy access to fast food has exacerbated these problems. Healthcare expenditures in the United States surpassed $2.3 trillion in 2008, with costs from chronic disease treatment accounting for over 75 percent of national health costs. Many chronic diseases, such as heart disease, diabetes, cancer and stroke are linked to dietary and lifestyle choices. Luckily, there are several promising avenues that can help Americans live more wholesome lives – such as practicing mindfulness, teaching social emotional learning and healthy eating.
I started a daily mindfulness practice a few years ago and immediately began to appreciate its practical benefits in my everyday life. It helps me harness more of my energy and pay better attention to what I am doing in relation to those around me. It can be utilized by hardworking Americans in a variety of contexts including in our schools, hospitals, military, and social services. Research shows mindfulness can help address stress related illnesses and lead to greater productivity. This is why I have created a space for other Representatives and staff to learn how to mediate and take a few minutes out of the busy days to have some quiet time.
In the classroom, teaching students how to control their emotions can help them be more successful, as well as make life easier on their teachers. Mindfulness techniques have also been proven to help veterans suffering from post-traumatic stress disorder (PTSD) and traumatic brain injuries (TBI) – as well as those currently serving our country deal with the difficult realities of deployment. Mindfulness practices have the ability to unlock the potential of everyone from blue collar workers to white collar CEOs, and save the government money in the process.
Social Emotional Learning
In the last few years, I have become convinced of the necessity of teaching social and emotional learning skills to our children, and have worked with some great leaders in bringing the financial and intellectual skills and expertise to Youngstown and Warren City Schools. Social and emotional learning is a process that promotes the development of core personal competencies: self-awareness, self-management, social awareness, relationships skills, and responsible decision-making – all within a safe, caring, and participatory learning environment.
In 2011, I introduced the Academic, Social and Emotional Learning Act to allow federal funding for teacher and principal training to be used for SEL programming. As we have seen in schools in our district, SEL helps increase attendance, decrease suspensions and behavioral incidences, and improve attention and participation among students. Creating a healthy and safe environment for students to learn is essential to a quality education. I was proud that language that will help expand and make the teaching of social and emotional learning more effective was included in the ESSA. Creating a healthy and safe environment for students to learn is essential to a quality education and I am proud this bill continues to advance this important cause. I will continue to support legislation that helps our young people both boost their academic potential and teach them how to build the relationships and skills necessary to be a productive member of the American workforce.
I enjoy eating hot wings, burgers, and fries as much as anyone else. There is nothing wrong with eating fast food or getting desert every now and then. However, many government policies make eating bad food the most convenient and affordable option. This cheap, unhealthy food is driving up the number of Americans with diet-related illnesses, like diabetes or heart disease, which is leading to increases in health care spending. Tax dollars are currently going to big producers for corn, soy, and wheat rather than to support smaller producers for locally sourced fruits and vegetables. By shifting subsidies away from highly processed foods, we will be able to move the system in a healthier direction. I will continue to fight to promote realistic solutions to help families access nutrient rich foods, increase utilization of community gardens, and educate Americans about what they are eating.
Salad Bars in Schools
We must do more to help raise awareness and educate our children on how to eat healthier both at home and at school. Most children consume a least half of their meals at school, with more than 32 million participating in the National School Lunch Program and more than 12 million participating in the School Breakfast Program. Research shows that children are much more likely to consume healthy fresh food if there is a salad bar available for children to build and create their own meal. However, the upfront cost of acquiring the equipment and the investment in planning and administering a salad bar can be too costly for most schools to undertake with existing resources. That is why I introduced the Salad Bars in Schools Act, which supports creating a grant program that would allow schools to work with existing non-profits that promote getting more salad bars into our children’s schools.
Our medical system relies too heavily on responding to illness rather than promoting wellness. We need to be proactive in encouraging healthy lifestyle choices, rather than being reactive in responding to those who are unhealthy. One way to do this would be to help our those in the medical fields to treat the whole person, rather than just their illness, by including diet and daily exercise in their treatment options. According to a study published in the American Journal of Clinical Nutrition, many physicians feel inadequately trained to provide proper nutrition advice. Furthermore, the same can be said for physical activity—although expert recommendations encourage more medical schools to teach physical activity, only 13 percent of medical schools integrate it into the curricula. That is why I introduced the bipartisan Expansion of Nutrition’s Role in Curricula and Healthcare (ENRICH) Act, which would create a grant program for U.S. Medical Schools and Osteopathic Colleges to create an integrated nutrition and physical activity curriculum program.
More on Health and Wellness
Washington, DC – Representatives Tim Ryan (D-OH) and Pat Tiberi (R-OH) today introduced the bipartisan Expansion of Nutrition’s Role in Curricula and Healthcare (ENRICH) Act of 2017, which establishes a $15 million grant program for U.S. Medical Schools and Osteopathic Colleges to create an integrated nutrition and physical activity curriculum program. Currently there is no mandatory requirement for US Medical Schools or Osteopathic Colleges to include nutrition and physical activity in their curriculum.
Washington, DC – Congressman Tim Ryan voted today against legislation that would have made the Hyde Amendment permanent (HR7). The Hyde Amendment is a rule banning the use of federal funds to pay for abortion, and has been regularly attached to Appropriations bills since 1976.
Washington, DC – Congressman Tim Ryan (D-OH) today responded to President Trump reinstating the Global Gag Rule – which was first introduced in 1984 to force health providers eligible for U.S. assistance to choose between receiving U.S. funding or providing comprehensive health care services to their patients.
WASHINGTON, DC – Today, Congressman Tim Ryan released the following statement criticizing President-elect Trump’s selection of Tom Price as Secretary of the U.S. Department of Health and Human Services (HHS).
Washington, DC – Congressman Tim Ryan made the following statement applauding United States District Judge Michael Barrett’s ruling to block an Ohio law that diverts $1.4 million in funding, most of it federal, away from Planned Parenthood:
“Here in Ohio, 57,000 individuals count on Planned Parenthood each and every day, the vast majority of them women. I applaud the court’s rejection of this politically-motivated attempt to strip thousands of Ohioans of their ability to receive quality health care.
WASHINGTON, DC – Congressman Tim Ryan (D-OH) today was joined by Actress and Activist Shailene Woodley and thought leaders to advocate for increased access to healthy food for low-income families with the use of technology and the importance of SNAP. They discussed how the use of the internet will strengthen SNAP by increasing access to healthier foods for all Americans.
Washington DC – Congressman Tim Ryan (D-OH) offered an amendment today to State and Foreign Operations Appropriations that would remove harmful funding cuts for the United Nations Population Fund (UNFPA). The Ryan Amendment would strike the current funding cap of $461 million on bilateral family planning, and instead insert a funding floor of $585 million (matching the President’s request) for UNFPA’s programs that provide contraceptive services in the 46 countries that administer these necessary programs and in Zika- affected countries.
Congressman Tim Ryan today voted in favor of the Conference Report on the Comprehensive Addiction and Recovery Act (CARA) of 2016, a bill creating a comprehensive opioid abuse reduction program that will provide targeted focus on how to tackle the massive problem of substance abuse – through prevention, treatment, recovery support, criminal justice reform, law enforcement, and overdose reversal. Congressman Ryan was the lead Democratic sponsor of CARA in the House of Representatives. This bill has passed the House and is waiting on final passage in the Senate.
Akron, OH – Congressman Tim Ryan statement regarding recent reports that Summit Country had 19 heroin overdoses in 24 hours.
Washington, DC – Representative Tim Ryan (OH-13) today joined Representative Rosa DeLauro (CT-3) as a co-sponsor of the Stop Subsidizing Childhood Obesity Act (HR 5232), a bill that will remove the tax deductibility of expenses for marketing foods of poor nutritional quality to children. This legislation will help stem the tide of our nation’s obesity epidemic for children in the United States—rates which are far too high. This epidemic is evidence that marketing to children does affect their choices, and ultimately their health and diets.